The global Cold Pressed Peanut Oil Market is gaining significant traction, with its valuation reaching USD 856 million in 2024. According to the latest industry analysis, the market is projected to grow at a CAGR of 5.5%, reaching approximately USD 1.18 billion by 2030. This growth is driven by increasing consumer demand for healthier cooking oils and the rising popularity of organic and minimally processed food products, particularly in North America and Europe.
Cold pressed peanut oil is prized for its rich flavor, high nutritional value, and retention of antioxidants, making it a preferred choice among health-conscious consumers. As awareness grows about the benefits of cold-pressed oils over refined oils, manufacturers are innovating to meet this demand while adhering to sustainability standards. The U.S. market, valued at USD 234 million in 2024, is expected to grow steadily at a CAGR of 4.9% by 2030.
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Market Overview & Regional Analysis
Asia-Pacific leads the global cold pressed peanut oil market, accounting for over 40% of production, primarily driven by India, China, and Southeast Asia. The region benefits from high peanut cultivation and traditional cold-pressing methods, combined with growing disposable incomes and health awareness. Local players like MUKUND OIL MILLS and Chee Seng Oil Factory dominate production, catering to both domestic and export markets.
North America’s market is expanding due to the clean-label food movement and increasing adoption of organic and non-GMO products. Europe follows closely, with strict food regulations and consumer preference for sustainable, high-quality oils. Latin America and Africa show emerging potential, supported by agricultural expansion but face challenges in supply chain optimization.
Key Market Drivers and Opportunities
The market thrives on rising health consciousness, demand for trans-fat-free oils, and the trend toward natural, organic ingredients in food processing. Cold pressed peanut oil’s applications in gourmet cooking, personal care products, and dietary supplements are fueling growth. Major food manufacturers are reformulating products to replace refined oils, creating new revenue streams. Additionally, e-commerce growth and direct-to-consumer models are making premium oils more accessible globally.
Opportunities also exist in product diversification—such as flavored and fortified peanut oils—and in expanding distribution networks to untapped rural markets. The rise of plant-based diets and functional foods presents avenues for innovation, particularly in blending cold pressed peanut oil with other superfood oils.
Challenges & Restraints
The market faces hurdles such as higher production costs compared to refined oils and limited shelf life due to the absence of preservatives. Price volatility of raw peanuts and competition from alternative healthy oils (like olive and avocado oil) impact profitability. Supply chain complexities, including maintaining oil quality during transportation, further challenge manufacturers.
Trade barriers and varying food safety regulations across regions also pose obstacles, especially for smaller producers aiming to export. Nevertheless, technological advancements in cold-press extraction and sustainable packaging are helping industry players mitigate some of these challenges.
Market Segmentation by Type
- Organic
- Conventional
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Market Segmentation by Application
- Food
- Personal Care
- Medicinal
Market Segmentation and Key Players
- CARE Naturkost
- Vee Green Organic Life Care
- Chee Seng Oil Factory
- MUKUND OIL MILLS
- Recon
- Sanathana Foods
- Proteco Oils
- THARAM ORGANIC
- FreshMill Oils
- Anandham
- Naturepulse Botanicals
- Thiagarajan Agro Products
- Amrutva Fine Foods
- Sanandaa
- Spack
Report Scope
This report provides a comprehensive analysis of the global Cold Pressed Peanut Oil market from 2024 to 2030, covering:
- Market size, growth trends, and revenue forecasts
- Regional analysis with country-level insights
- Competitive landscape and strategic profiles of key players
- SWOT analysis and industry value chain evaluation
In-depth segmentation includes:
- Product types (organic vs. conventional)
- End-use industries (food, personal care, medicinal)
- Geographic regions and key countries
The study also examines:
- Pricing analysis and raw material trends
- Consumer preference shifts and buying behavior
- Impact of regulatory changes and sustainability initiatives
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