The Global Yellow Pea Starch Market was valued at USD 441 million in 2023 and is projected to reach USD 637.27 million by 2030, growing at a Compound Annual Growth Rate (CAGR) of 5.4% during the forecast period. This growth is fueled by increasing demand for plant-based ingredients, clean-label food products, and sustainable manufacturing alternatives across food processing, pharmaceutical, and textile industries.
As consumer preferences shift toward healthier and environmentally friendly ingredients, yellow pea starch has emerged as a versatile solution. Here we profile the Top 10 Companies in the Yellow Pea Starch Industry—key players driving innovation, expanding production capacities, and shaping the future of plant-based starches.
🔟 1. Roquette
Headquarters: Lestrem, France
Key Offering: NUTRALYS® Pea Starch, Food and Industrial Grade Pea Starch
Roquette is a global leader in plant-based ingredients and the largest producer of pea starch in Europe. Their NUTRALYS® range offers functional and nutritional benefits for diverse food applications.
Innovation Highlights:
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600,000+ tons annual pea processing capacity
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Patented wet milling technology for superior functionality
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Sustainability-certified production facilities
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9️⃣ 2. Ingredion Incorporated
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