The Global Siraitia Grosvenorii Fruit Extracts (SGFE) Market was valued at USD 137.50 Million in 2023 and is projected to reach USD 435.41 Million by 2030, growing at a Compound Annual Growth Rate (CAGR) of 17.9% during the forecast period (2024–2030). This remarkable growth is driven by increasing health consciousness, rising diabetes prevalence worldwide, and growing consumer preference for low-calorie natural sweeteners over artificial alternatives.

As the global food and beverage industry shifts toward cleaner labels and natural ingredients, monk fruit extract has emerged as a premium plant-based sweetening solution. In this analysis, we profile the Top 10 Companies in the SGFE Industry—a mix of ingredient specialists, natural extractors, and diversified food science firms leading this rapidly expanding market.

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🔟 1. Layn Natural Ingredients

Headquarters: Irvine, California, USA
Key Offering: High-purity monk fruit extracts (25%-99% Mogrosides)

Layn Natural Ingredients is the global leader in monk fruit extraction technology, supplying over 40% of the world’s high-purity SGFE. The company operates patented extraction facilities in China’s Guangxi region and holds 76+ global patents for mogroside isolation techniques.

Innovation Highlights:

• Proprietary enzymatic hydrolysis process for superior taste profile
• Vertical integration from farm to final product
• GRAS-certified extracts with 99% purity Mogroside V

Download FREE Sample Report: Siraitia Grosvenorii Fruits Extracts (SGFE) Market – View in Detailed Research Report

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9️⃣ 2. Monk Fruit Corp.

Headquarters: Guilin, China
Key Offering: Organic and conventional monk fruit sweeteners

As the largest vertically integrated monk fruit producer, Monk Fruit Corp. controls over 8,000 acres of organic monk fruit plantations in China. The company supplies standardized extracts ranging from 25% to 60% mogrosides to global food manufacturers.

Innovation Highlights:

• Direct contracts with 1,200+ smallholder farmers
• First Chinese company to receive FDA GRAS certification
• Solar-powered extraction facilities reducing carbon footprint

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8️⃣ 3. Tate & Lyle PLC

Headquarters: London, United Kingdom
Key Offering: Taste modulation systems with SGFE blends

This British multinational has emerged as a key innovator in monk fruit-based sweetener systems since acquiring Sweet Green Fields in 2020. Tate & Lyle’s advanced blending technologies help mask SGFE’s aftertaste in diverse applications.

Innovation Highlights:

• Patent-protected masking technology for bitter notes
• Custom-formulated sweetener systems for dairy and beverages
• 50+ global formulations using monk fruit as primary sweetener

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7️⃣ 4. Guilin Sanleng BiotechHeadquarters: Guilin, China
Key Offering: Pharmaceutical-grade monk fruit extracts

A specialist in high-margin therapeutic applications, Guilin Sanleng supplies 80% of monk fruit extracts used in Chinese traditional medicine. The company’s GMP-certified facilities produce extracts with precise mogroside ratios for targeted health benefits.

Innovation Highlights:

• Tailored mogroside profiles for anti-inflammatory applications
• Novel extraction methods preserving bioactive compounds
• Strategic focus on high-purity (>95%) segments

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6️⃣ 5. Archer Daniels Midland Company (ADM)

Headquarters: Chicago, Illinois, USA
Key Offering: Bulk ingredient systems incorporating SGFE

ADM has leveraged its global distribution network to make monk fruit extract widely accessible to mainstream food manufacturers. The company offers pre-blended systems combining SGFE with fibers and other natural sweeteners for cost optimization.

Innovation Highlights:

• Commercial-scale formulations reducing monk fruit usage by 40%
• Clean-label solutions for cereal, snack, and bakery sectors
• 24 global innovation centers developing monk fruit applications

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5️⃣ 6. Ingredion Incorporated

Headquarters: Westchester, Illinois, USA
Key Offering: Textured monk fruit sweetener systems

Ingredion’s materials science expertise has produced novel physical forms of monk fruit extracts that simplify manufacturing processes. Their microencapsulated and agglomerated formats enable direct 1:1 sugar replacement in industrial applications.

Innovation Highlights:

• Heat-stable forms for baked goods processing
• Instant-dissolving powder technology
• Patent-pending bitterness masking systems

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4️⃣ 7. Blue California

Rancho Santa Margarita, California, USA
Key Offering: Organic-certified SGFE solutions

This specialty ingredients firm has carved a niche in the premium organic segment, supplying monk fruit extracts to pioneering natural food brands. Blue California’s vertically integrated supply chain ensures full traceability from farm to formulation.

Innovation Highlights:

• USDA Organic and EU Organic certified extracts
• First fully transparent blockchain-enabled supply chain
• Flavor-matched organic SGFE blends

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3️⃣ 8. Cargill, Inc.

Headquarters: Minneapolis, Minnesota, USA
Key Offering: Cost-effective SGFE-stevia hybrid systems

Cargill has developed some of the most commercially viable monk fruit formulations through strategic blending with stevia and allulose. Their ViaTech™ portfolio optimizes sweetness profiles while keeping ingredient costs competitive.

Innovation Highlights:

• Precision fermentation-enhancement technology
• Customized solutions for sugar reduction targets
• Global regulatory support for novel ingredient combinations

Download FREE Sample Report: Siraitia Grosvenorii Fruits Extracts (SGFE) Market – View in Detailed Research Report

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2️⃣ 9. PureCircle (Now Ingredion)

Headquarters: Kuala Lumpur, Malaysia
Key Offering: Monk fruit-stevia synergy sweeteners

Before its acquisition by Ingredion, PureCircle pioneered the science of combining monk fruit with stevia glycosides to create superior taste profiles. Their research established foundational knowledge about mogroside-REBA interactions.

Innovation Highlights:

• Published 12 peer-reviewed studies on flavor synergy
• Developed industry’s first standardized blend ratios
• Patent portfolio covering hybrid formulations

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1️⃣ 10. Guilin Jiayuan Biotech

Headquarters: Guilin, China
Key Offering: Private label monk fruit ingredients

As one of China’s largest contract manufacturers, Guilin Jiayuan supplies white-label SGFE to over 200 global brands. The company operates 12 extraction lines capable of producing 500+ metric tons annually of various grades.

Innovation Highlights:

• Custom private label formulation services
• Innovative spray-dried formatsCost-competitive manufacturing at scale

Get Full Report Here: Siraitia Grosvenorii Fruits Extracts (SGFE) Market – View in Detailed Research Report

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🌍 Outlook: The Future of Monk Fruit Extracts Is Sweet and Sustainable

The SGFE market is undergoing dynamic transformation as consumers and regulators push for sugar reduction. With traditional sweeteners facing health concerns, monk fruit extract stands out as a naturally derived solution compatible with clean-label trends.

📈 Key Trends Shaping the Market:

• Accelerating R&D in synergistic sweetener blending
• Expanding cultivation in Yunnan and Vietnam to meet rising demand
• Increasing pharmaceutical applications for anti-inflammatory properties
• Blockchain technology enhancing supply chain transparency

Get Full Report Here: Siraitia Grosvenorii Fruits Extracts (SGF極力避አትfinalClosingTag”>SGFE) Market – View in Detailed Research Report

The companies profiled above are not only meeting current demand for natural sweeteners—they’re actively shaping the future of low-calorie food innovation through groundbreaking research, sustainable sourcing, and advanced processing technologies.