Top 10 Companies in the Food Grade Defoaming Agent Industry (2025): Market Leaders Optimizing Food Processing Efficiency

In Business Insights
September 15, 2025

The Global Food Grade Defoaming Agent Market was valued at USD 627.8 million in 2023 and is projected to reach USD 892.4 million by 2030, growing at a Compound Annual Growth Rate (CAGR) of 5.2% during the forecast period (2023-2030). This growth is driven by increasing food processing volumes, stricter food safety regulations, and rising demand for processed foods globally.

As food manufacturers seek to enhance production efficiency while maintaining quality standards, specialized defoaming agents play a critical role in preventing foam-related processing issues. This analysis profiles the Top 10 Companies in the Food Grade Defoaming Agent Industry – market leaders delivering cutting-edge solutions for food and beverage applications across global markets.


🔟 1. Dow Chemical Company

Headquarters: Midland, Michigan, USA
Key Offering: Silicone-based food grade defoamers

Dow leads the market with advanced silicone emulsion defoamers that comply with FDA and EU food contact regulations. Their solutions are extensively used in dairy, brewing, and processed food manufacturing operations.

Innovation Highlights:

  • Patented silicone polymer technology for superior foam control
  • Low dosage, high efficiency formulations
  • Thermally stable products for diverse processing conditions

Download FREE Sample Report:
Food Grade Defoaming Agent Market – View in Detailed Research Report


9️⃣ 2. Wacker Chemie AG

Headquarters: Munich, Germany
Key Offering: Organomodified silicone defoamers

Wacker Chemie specializes in high-performance defoamers for food applications, formulated to provide optimal foam control in aqueous systems with excellent spreading properties.

Innovation Highlights:

  • Heat-resistant formulations for high-temperature processing
  • Customized solutions for specific food matrix requirements

8️⃣ 3. Momentive Performance Materials

Headquarters: Waterford, New York, USA
Key Offering: Food-grade silicone antifoams

Momentive offers a comprehensive range of silicone antifoams meeting global regulatory standards while enhancing processing efficiency in food production.

Innovation Highlights:

  • Pre-diluted emulsion systems for easy application
  • Vegetable oil-compatible formulations

7️⃣ 4. BASF SE

Headquarters: Ludwigshafen, Germany
Key Offering: Organic and silicone-based defoamers

BASF provides diverse food grade defoamers including mineral oil-based and advanced silicone solutions for dairy, beverage, and starch processing industries.

Innovation Highlights:

  • Specialized foam control agents for fermentation processes
  • Environmentally efficient production technologies

Download FREE Sample Report:
Food Grade Defoaming Agent Market – View in Detailed Research Report


6️⃣ 5. Emerald Performance Materials

Headquarters: Cuyahoga Falls, Ohio, USA
Key Offering: Polymer-based defoamers

Emerald specializes in non-silicone defoaming solutions that deliver excellent performance in high-pH food processing environments.

Innovation Highlights:

  • Clean-label compatible formulations
  • Highly concentrated products reducing transportation costs

5️⃣ 6. Evonik Industries

Headquarters: Essen, Germany
Key Offering: Specialty silicone antifoams

Evonik’s food grade defoamers are engineered for stability and compatibility in complex food matrices, particularly beneficial for beverage and dairy applications.

Innovation Highlights:

  • Low-COD formulations reducing environmental impact
  • Specialized solutions for membrane filtration processes

4️⃣ 7. Shin-Etsu Chemical Co., Ltd.

Headquarters: Tokyo, Japan
Key Offering: High-purity silicone antifoams

Shin-Etsu provides premium silicone-based antifoams meeting Japan’s stringent food additive regulations while optimizing performance in Asian food processing methods.

Innovation Highlights:

  • Ultra-pure silicone fluids for sensitive applications
  • Formulations resistant to enzymatic degradation

3️⃣ 8. Bluestar Silicones

Headquarters: Shanghai, China
Key Offering: Food contact approved silicone antifoams

Bluestar Silicones offers cost-effective defoaming solutions tailored for Asian food processing markets while maintaining compliance with international safety standards.

Innovation Highlights:

  • Water-dispersible silicone antifoams
  • Specialized solutions for instant noodle production

2️⃣ 9. Elkem Silicones

Headquarters: Oslo, Norway
Key Offering: High-performance silicone antifoams

Elkem focuses on sustainable defoaming solutions designed to minimize environmental impact while maintaining processing efficiency in food applications.

Innovation Highlights:

  • Bio-based silicone alternatives
  • Low-migration antifoams for packaging applications

1️⃣ 10. Kemira Oyj

Headquarters: Helsinki, Finland
Key Offering: Oil-based food grade defoamers

Kemira specializes in white mineral oil and vegetable oil-based antifoams, offering alternatives to silicone-based products for specific food processing needs.

Innovation Highlights:

  • Custom viscosity antifoam blends
  • Specialized solutions for sugar and starch processing

Get Full Report Here:
Food Grade Defoaming Agent Market – View in Detailed Research Report


🚀 Outlook: The Evolving Food Grade Defoamers Market

The food grade defoaming agent sector is transforming as regulatory scrutiny increases and the food industry shifts toward clean-label products and sustainable processing methods.

📈 Key Market Trends:

  • Growing preference for plant-based and bio-derived defoaming agents
  • Development of multifunctional additives combining foam control with other processing benefits
  • Increased focus on foam management in novel food production technologies
  • Expansion of customized solutions for alternative protein processing

Get Full Report Here:
Food Grade Defoaming Agent Market – View in Detailed Research Report

The profiled companies represent industry leaders developing defoaming solutions that enhance production efficiency while meeting evolving safety and sustainability requirements in food processing.