The Global Glutamic Acid and Monosodium Glutamate Market was valued at USD 9.8 Billion in 2023 and is projected to reach USD 14.2 Billion by 2030, growing at a Compound Annual Growth Rate (CAGR) of 5.8% during the forecast period (2024–2030). This robust growth is primarily fueled by the expanding global food and beverage industry, rising demand for processed and convenience foods, and increasing applications in pharmaceuticals and animal feed sectors.

As consumer palates evolve and the demand for flavor-enhancing ingredients continues to rise, the key producers of glutamic acid and monosodium glutamate (MSG) are driving innovation in production technologies, product quality, and sustainability. In this blog, we profile the Top 10 Companies in the Glutamic Acid and Monosodium Glutamate Industry—a mix of established chemical giants, biotechnology innovators, and regional powerhouses shaping the future of this essential market.

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🔟 1. Ajinomoto Co., Inc.

Headquarters: Tokyo, Japan
Key Offering: Monosodium Glutamate (Aji-no-moto®), Glutamic Acid, Specialty Amino Acids

Ajinomoto is the undisputed global leader in the monosodium glutamate market, having pioneered the commercial production of MSG over a century ago. The company operates an extensive global network of production facilities and has built a powerful brand synonymous with umami flavor. Its product portfolio extends beyond MSG to include a wide range of amino acids for food, pharmaceutical, and wellness applications.

Innovation and Sustainability Initiatives:

• Pioneering fermentation technology for sustainable amino acid production

• Commitment to “AminoScience” for health and well-being solutions

• Global initiatives to reduce environmental footprint across the supply chain

Download FREE Sample Report: Glutamic Acid and Monosodium Glutamate Market – View in Detailed Research Report

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9️⃣ 2. Global Bio-chem Technology Group Company Limited

Headquarters: Hong Kong
Key Offering: Monosodium Glutamate, Glutamic Acid, Corn Refined Products

Global Bio-chem Technology is one of the world’s largest producers of fermentation-based biochemical products, with a significant share of the global MSG market. The company leverages its integrated corn refining operations to produce a wide array of products, positioning itself as a key low-cost manufacturer with substantial production capacity in China.

Innovation and Sustainability Initiatives:

• Focus on cost-efficient, large-scale fermentation processes

• Investment in biotechnology R&D for product diversification

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8️⃣ 3. Meihua Holdings Group Co., Ltd.

Headquarters: Chengde, Hebei, China
Key Offering: Monosodium Glutamate, Glutamic Acid, Animal Feed Amino Acids

Meihua Holdings is a leading Chinese biotechnology company and a major global supplier of amino acids. The company has a strong presence in both the food-grade and feed-grade segments, boasting large-scale, technologically advanced production facilities that ensure competitive pricing and consistent quality.

Innovation and Sustainability Initiatives:

• Continuous improvement of fermentation yield and efficiency

• Expansion into high-value amino acids and bio-fermentation products

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7️⃣ 4. Ningxia EPPEN Biotechnology Co., Ltd.

Headquarters: Yinchuan, Ningxia, China
Key Offering: Monosodium Glutamate, Glutamic Acid, Xanthan Gum

Ningxia EPPEN Biotechnology is a significant player in the Chinese amino acid market, specializing in the production of MSG and other fermentation products. The company benefits from strategic location advantages and has been expanding its production capacity to meet growing domestic and international demand.

Innovation and Sustainability Initiatives:

• Adoption of advanced fermentation and extraction technologies

• Focus on energy conservation and waste reduction in manufacturing

Download FREE Sample Report: Glutamic Acid and Monosodium Glutamate Market – View in Detailed Research Report

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6️⃣ 5. Kyowa Hakko Bio Co., Ltd.

Headquarters: Tokyo, Japan
Key Offering: Pharmaceutical-grade Glutamic Acid, Specialty Amino Acids, Nucleotides

Kyowa Hakko Bio, a member of the Mitsubishi Chemical Holdings Group, is a global leader in bio-based solutions, particularly in high-purity amino acids for pharmaceutical and healthcare applications. While also producing food ingredients, the company’s strength lies in its high-value, scientifically-backed products.

Innovation and Sustainability Initiatives:

• Leading R&D in amino acid science for health and nutrition

• Development of proprietary fermentation “Bio-Glutaric” technology

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5️⃣ 6. Fufeng Group Company Limited

Headquarters: Shandong, China
Key Offering: Monosodium Glutamate, Glutamic Acid, Corn Processing Products

Fufeng Group is one of the largest manufacturers of fermentation-based products in China and a major global supplier of MSG. The company operates massive production bases and has a vertically integrated business model that spans from corn processing to final product manufacturing, ensuring cost leadership and supply stability.

Innovation and Sustainability Initiatives:

• Strategic capacity expansions to consolidate market position

• Investment in circular economy practices within corn refining processes

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4️⃣ 7. Evonik Industries AG

Headquarters: Essen, Germany
Key Offering: High-Purity Glutamic Acid, Animal Nutrition Solutions, Specialty Chemicals

Evonik Industries is a global specialty chemicals leader with a strong presence in the amino acids market through its Animal Nutrition business line. The company focuses on producing high-quality, science-backed amino acids, including glutamic acid, primarily for the animal feed industry, emphasizing sustainability and animal health.

Innovation and Sustainability Initiatives:

• Pioneering sustainable amino acid production for animal nutrition

• R&D focus on precision livestock feeding and reducing environmental impact

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3️⃣ 8. Sichuan Tongsheng Amino Acid Co., Ltd.

Headquarters: Chengdu, Sichuan, China
Key Offering: Monosodium Glutamate, Glutamic Acid, Food Additives

Sichuan Tongsheng Amino Acid is a prominent manufacturer based in one of China’s key industrial regions. The company has established a strong reputation for quality and reliability in the domestic market and is increasingly expanding its footprint in international markets with competitive pricing and consistent product quality.

Innovation and Sustainability Initiatives:

• Modernization of production facilities to enhance efficiency

• Development of customized solutions for specific food industry applications

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2️⃣ 9. Shandong Qilu Biotechnology Group Co., Ltd.

Headquarters: Jinan, Shandong, China
Key Offering: Monosodium Glutamate, Glutamic Acid, Starch Sweeteners

Shandong Qilu Biotechnology is a major integrated bio-fermentation enterprise in China. The company leverages its expertise in starch sweeteners and fermentation technology to produce a diverse range of products, including MSG, serving both the domestic Chinese market and export customers worldwide.

Innovation and Sustainability Initiatives:

• Integration of biotechnology with traditional fermentation processes

• Focus on resource utilization efficiency and environmental protection

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1️⃣ 10. CJ CheilJedang Corp.

Headquarters: Seoul, South Korea
Key Offering: Monosodium Glutamate (Miwon), Food Seasonings, Bio-products

CJ CheilJedang is a leading South Korean food and biotechnology company with a significant global presence in the MSG market under its “Miwon” brand. The company has diversified its operations into various bio-based businesses but remains a key player in the flavor enhancer segment, combining food science with extensive distribution networks.

Innovation and Sustainability Initiatives:

• Development of eco-friendly bio-refinery processes

• Global expansion of food ingredient business with a focus on health and wellness trends

Get Full Report Here: Glutamic Acid and Monosodium Glutamate Market – View in Detailed Research Report

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🌍 Outlook: The Future is Driven by Clean Labels and Sustainability

The glutamic acid and monosodium glutamate market is experiencing a significant transformation. While MSG remains a dominant flavor enhancer, the industry is increasingly focused on clean-label trends, sustainable production methods, and expanding into high-growth application sectors like pharmaceuticals and nutraceuticals.

📈 Key Trends Shaping the Market:

• Growing consumer preference for natural and clean-label ingredients, driving demand for fermented glutamic acid

• Expansion of application scope in animal nutrition for improved feed efficiency

• Technological advancements in biosynthesis for higher yields and lower production costs

• Increasing regulatory scrutiny and the need for transparent labeling and safety assurances

Get Full Report Here: Glutamic Acid and Monosodium Glutamate Market – View in Detailed Research Report

The companies profiled above are not just supplying ingredients—they are actively shaping the future of taste and nutrition through continuous innovation and a commitment to meeting evolving global demands.