The Global Agar-agar Market was valued at USD 281.3 Million in 2024 and is projected to reach USD 413.6 Million by 2030, growing at a Compound Annual Growth Rate (CAGR) of 6.2% during the forecast period (2024–2030). This growth is being driven by increasing consumer demand for plant-based and vegan food alternatives, the growth of the food processing industry, and the accelerating adoption of Natural hydrocolloids across confectionaries, bakery, meat, and other application sectors.
As the food industry transforms toward clean-label ingredients and sustainable growth, the spotlight is on the key agar-agar suppliers who are driving innovation, quality, and natural texturizing pathways. In this blog, we profile the Top 10 Companies in the Agar-agar Industry—a mix of seaweed processors, ingredient specialists, and natural hydrocolloid pioneers shaping the future of global food additives.
🔟 1. Meron Group
Headquarters: Haifa, Israel
Key Offering: Agar-agar Powder, Strips, and Specialty Blends
Meron Group is a globally recognized leader in agar-agar production, specializing in high-gel-strength products derived from sustainably sourced red seaweed. The company serves food manufacturers, pharmaceutical companies, and research laboratories worldwide with consistent quality and technical support.
Sustainability Initiatives:
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Implementation of sustainable seaweed farming practices 
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Investment in water recycling and energy-efficient processing technologies 
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Commitment to traceability and environmental stewardship across the supply chain 
Download FREE Sample Report: Agar-agar Market – View in Detailed Research Report
9️⃣ 2. Marine Science
Headquarters: Lima, Peru
Key Offering: Food-grade Agar-agar, Technical Grade Agar
Marine Science has established itself as a major player in the South American agar-agar market, leveraging proximity to rich Gracilaria seaweed beds along the Pacific coast. Their products are known for excellent clarity and gelling properties.
Sustainability Initiatives:
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Community-based seaweed harvesting programs 
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Research into optimizing agar yield and quality from native seaweed species 
8️⃣ 3. Agarmex
Headquarters: Mexico City, Mexico
Key Offering: Agar-agar Powder, Custom Blends for Meat Applications
Agarmex is a prominent Mexican producer with a strong focus on the North American market. The company has developed specialized agar-agar solutions for meat and dairy alternatives requiring high thermal stability.
Sustainability Initiatives:
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Partnerships with local fishing cooperatives for responsible seaweed sourcing 
7️⃣ 4. Myeong Shin Agar
Headquarters: Busan, South Korea
Key Offering: High-Quality Agar Strips and Powder
Myeong Shin Agar is one of South Korea’s leading agar-agar manufacturers, with a significant export business to Japan, Europe, and North America.
Sustainability Initiatives:
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Development of energy-saving drying and purification processes 
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Focus on producing consistent, high-gel-strength agar for demanding food applications. 
Download FREE Sample Report: Agar-agar Market – View in Detailed Research Report
6️⃣ 5. Tic Gums
Headquarters: White Marsh, Maryland, USA
Key Offering: Premium Agar-agar, Synergistic Gum Blends
Tic Gums, a part of Ingredion, is a key supplier of hydrocolloids in the Americas, offering a range of agar-agar products alongside its proprietary gum systems for texture optimization.
Sustainability Initiatives:
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Investment in R&D for novel agar applications in plant-based foods 
5️⃣ 6. Orient Resources Company
Headquarters: Shanghai, China
Key Offering: Cost-effective Agar-agar Powder for High-Volume Applications
Orient Resources Company is a major Chinese agar-agar producer with extensive experience in both domestic and international markets.
Sustainability Initiatives:
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Modernization of production facilities to reduce water and energy consumption 
4️⃣ 7. Titan Biotech
Headquarters: New Delhi, India
Key Offering: Agar-agar for Confectionery and Microbiology
Titan Biotech has carved a niche in the pharmaceutical and microbiological sectors, supplying high-purity agar for culture media and laboratory use.
Sustainability Initiatives:
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Focus on developing agar products tailored to the specific needs of the rapidly growing Asian food processing industry. Sustainability Initiatives: - 
Implementation of quality management systems ensuring product consistency and safety 
 
 3️⃣ 8. B&VHeadquarters: Jakarta, Indonesia 
 Key Offering: Raw Agar Strips, Semi-Processed AgarB&V is an Indonesian agar-agar producer with access to abundant Gracilaria seaweed resources in the archipelago. Sustainability Initiatives: - 
Investment in community-based seaweed cultivation to ensure sustainable raw material supply 
 
 2️⃣ 9. AgarGelHeadquarters: Santiago, Chile 
 Key Offering: Food-Grade Agar Powder, Clarified AgarThe company has developed expertise in producing low-colored, high-clarity agar-agar preferred by gourmet food manufacturers. Sustainability Initiatives: - 
Development of eco-friendly bleaching and washing techniques 
 
 1️⃣ 10. Central Drug House (P) Ltd.Headquarters: New Delhi, India 
 Key Offering: Pharmaceutical and Bacteriological Grade AgarCentral Drug House supplies high-purity agar-agar to the pharmaceutical, biotechnology, and food industries, with a strong presence in the Indian subcontinent and Middle East markets. Sustainability Initiatives: - 
Commitment to Good Manufacturing Practices (GMP) and regulatory compliance across markets 
 Get Full Report Here: Agar-agar Market – View in Detailed Research Report 
 🌍 Outlook: The Future of Agar-agar Is Natural and InnovativeThe agar-agar market is undergoing a dynamic shift. While traditional food applications still dominate in volume, the industry is investing significantly in clean-label solutions, application-specific blends, and sustainable seaweed sourcing networks. 📈 Key Trends Shaping the Market:- 
Rising demand for vegan and vegetarian gelling agents as alternatives to animal-based gelatin 
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Expansion of application scope into dairy alternatives, processed meats, and functional foods 
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Increasing consumer awareness and regulatory support for natural food additives over synthetic alternatives 
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Strategic partnerships between agar producers and food manufacturers to co-develop tailored texturizing solutions 
 Get Full Report Here: Agar-agar Market – View in Detailed Research Report The companies listed above are not only supplying global food industries—they’re spearheading the natural ingredient transition in global food production. 
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