China Citric Acid (CAS 77-92-9) Market Report & Forecast 2025-2032

In Business Insights
July 15, 2025

The China Citric Acid (CAS 77-92-9) Market demonstrates robust growth, with its valuation reaching USD 1.8 billion in 2024. According to industry analysis, the market is projected to expand at a CAGR of 5.7%, reaching approximately USD 2.85 billion by 2032. This steady growth trajectory is driven by increasing applications across food & beverage, pharmaceuticals, and personal care sectors, fueled by China’s dominant position as the world’s leading citric acid producer.

Citric acid remains an essential organic acid with versatile applications as a preservative, pH adjuster, and flavor enhancer. Its natural origin and multifunctional properties make it increasingly valuable in industries transitioning toward cleaner production processes. As global demand for bio-based ingredients grows, Chinese manufacturers continue to innovate in fermentation technologies and sustainable production methods.

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Market Overview & Regional Analysis

China maintains undisputed leadership in global citric acid production, accounting for over 70% of worldwide supply. The country benefits from abundant corn supplies – the primary feedstock for citric acid fermentation – and advanced production infrastructure concentrated in Shandong and Anhui provinces. Domestic consumption continues to rise alongside China’s expanding food processing and pharmaceutical industries, though export markets remain crucial for sustaining production volumes.

North America and Europe represent the largest importers of Chinese citric acid, with these regions collectively accounting for over 65% of China’s exports. However, growing trade barriers and sustainability requirements in Western markets are prompting Chinese producers to diversify into higher-value applications and specialty grades. Within Asia, emerging economies like India and Indonesia show promising demand growth as their food processing sectors expand.

Key Market Drivers and Opportunities

The market’s growth stems from multiple synergistic factors. Consumer preference for natural ingredients in food products continues to drive citric acid adoption as a clean-label alternative to synthetic preservatives. In the pharmaceutical sector, citric acid’s excipient properties support its increasing use in effervescent tablets and specialty formulations. The personal care industry represents another growth frontier, where citric acid serves as a natural pH adjuster in premium skincare products.

Notable opportunities exist in value-added product segments. Pharmaceutical-grade citric acid commands significant price premiums, while innovative applications in water treatment and green chemistry present new avenues for market expansion. Chinese producers are also investing in circular production models, utilizing agricultural waste streams as alternative feedstocks to enhance sustainability credentials.

Challenges & Restraints

Despite strong fundamentals, the market faces several headwinds. Volatile corn prices directly impact production costs, with raw material expenses accounting for 50-60% of total manufacturing costs. Trade tensions have led to anti-dumping measures in key markets, forcing Chinese producers to navigate an increasingly complex regulatory landscape. Domestic overcapacity remains an ongoing concern, with industry utilization rates struggling to exceed 70% despite ongoing capacity expansions by major players.

Environmental compliance costs are rising as China implements stricter sustainability regulations. The industry’s heavy reliance on coal-powered energy poses additional challenges in meeting decarbonization targets, requiring substantial investments in cleaner production technologies.

Market Segmentation by Type

  • Citric Acid Monohydrate
  • Citric Acid Anhydrous

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Market Segmentation by Application

  • Food & Beverage
  • Pharmaceuticals
  • Personal Care
  • Industrial Applications
  • Others

Competitive Landscape

The Chinese citric acid market features a mix of large domestic producers and international players operating through joint ventures. Industry leaders including COFCO Biochemical, RZBC Group, and Weifang Ensign Industry continue to consolidate market share through vertical integration and technological advancements. These companies benefit from economies of scale in fermentation processes and maintain strong positions in both domestic and export markets.

Multinational corporations like Jungbunzlauer and Cargill participate through local production facilities or technical partnerships, bringing specialized expertise in high-purity applications. The competitive landscape shows increasing differentiation, with companies developing proprietary strains for improved fermentation yields and investing in downstream product development.

Recent Industry Developments

The market has witnessed several strategic moves in recent years. RZBC Group expanded its production capacity by 100,000 tons in 2023, solidifying its position as one of China’s top exporters. COFCO Biochemical announced plans for a new specialty citrates facility, targeting high-margin pharmaceutical applications. Several mid-sized producers have implemented agricultural waste utilization programs, reducing both costs and environmental impact through circular production models.

On the regulatory front, China’s updated food additive standards have prompted quality upgrades across the industry. Export-focused producers are increasingly obtaining international certifications like USP, EP, and Halal to maintain access to premium markets.

Report Scope

This report provides comprehensive analysis of the China Citric Acid (CAS 77-92-9) market from 2024 to 2032, including:

  • Market size and growth projections
  • Detailed segmentation by product type and application
  • Production capacity and trade flow analysis
  • Competitive landscape and market share analysis
  • Technology and sustainability trends

The study incorporates extensive primary research including interviews with industry executives, analysis of company financials, and evaluation of production facilities. Secondary research draws from trade statistics, regulatory filings, and industry association data to provide a complete market picture.

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